Asian Pork Loin

Did You Know?

The rotating menu at East Cooper Meals on Wheels features a diverse and flavorful selection of entrees and sides. The meals are chef-prepared in the Zucker Family Production Kitchen – no cafeteria food here! Meals are created in partnership with MUSC’s dietetic interns to prioritize protein and fiber while remaining low in fat and sodium. On a recent survey, recipient’s …

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Join us for our Growing Better Series

Growing Better: Healthy Cooking Demo

We’re so grateful to Dana Mitchel for teaching us how to make Hawaiian Chicken, one of the many healthy and delicious meals that is part of our rotating menu. Now you can test out all the cooking tips in your own kitchen – download the LCFB Hawaiian Chicken recipe today! You can also watch the full 30-minute presentation, here. The …

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Hawaiian Chicken with rice pineapple and limas

Traveling Tastebuds: Hawaiian Chicken Recipe

We partner with the Lowcountry Food Bank and MUSC’s dietetic interns to create a rotating menu of meals that are both healthy and flavorful. The meals are prepared in the Zucker Family Production Kitchen at the food bank, purchased by East Cooper Meals on Wheels, and delivered by our amazing volunteers. With summertime here and many travel plans halted due …

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